Even with the bugs and heat taking their toll, the Tomatoes are coming in faster than we care to eat them, so its time to put some up. Tomatoes are by far one of the easiest vegetables to store, with proper preparation that is. Fortunately, that preparation is quite easy. Slip them in some boiling water until the skin splits, move them to some chilled water to make them easier to handle. Remove the skins, which is quite easy at this point, put in Ziplocks, squeeze out the air, and freeze.